honey dijon vinaigrette
meyer lemon vinaigrette
mac & cheese 4
chicken fingers w/seasoned fries 6
Turkey on Sourdough w/ chips & pickle 4 add cheese 1
hot dog w/ chips & pickle 4
kids pizza 5
cheeseburger w/seasoned fries 6
house-made key lime pie 6
house-made cinnamon apple bread pudding w/ candied walnuts & caramel sauce 7
house-made chocolate cake w/expresso butter cream & raspberry ganache 7
carrot cake by bonbonerie 7
add ala mode to any dessert for 2 (dine-in only)
WEDNESDAY WING NIGHT!
(Every Wednesday night starting at 4:30pm for Dine-in & Carryout.
Call ahead carryout orders accepted same day beginning at 1pm)
6 Wings-$5 12 Wings-$10
Wing Night Sauces only available Wednesday nights:
Machu Pichu, Maple Bacon, Tequila Lime, X-Factor, Jalapeno Honey, Korean BBQ, and
Root Beer Glaze w/ Pecan Brittle (New)
DILLY DATE NIGHTS
Every Tuesday & Thursday
Call for reservations 513-561-5233
(Available for Carryout Every Night)
Dinner Package ($45)
Add Hand Picked Wine Selection ($60)
Fig & Goat Cheese Bruschetta
Korean Steak Tacos
Italian Sausage & Gnocchi
Dilly ‘New York Style’ Chicken Parm
House-Made Key Lime Pie
House-Made Cinnamon Apple Bread Pudding W/ Walnuts & Caramel Sauce
House-Made Chocolate Cake W/Expresso Butter Cream & Raspberry Ganache
Villa Barbi (Italian Red)
l’Arboc Cava Rosé
Soléna Pinot Gris
*This is a promotionally priced package therefore we cannot substitute or add-on.
All items with an * can be made gluten-free. Sonny Marie's gluten free bun available upon request $2.50
Also this is our FULL MENU. Some items may not be available during lunch hours or dinner hours.
While we are not putting time limits on tables, if you are completed with your meal please be respectful to others that may be waiting for a table. We are only operating with 12 tables right now so we expect to have a waitlist often. We are encouraging calling ahead to be added to the waitlist since we do not have a current waiting area therefore while you may not see people waiting for a table many are doing so in their cars or at home. Everyone's cooperation during this time is very much appreciated.