Dinner Menu
- Starters -
Dilly Chicken Wings*
Buffalo, Bourbon BBQ, Spicy Garlic, Cherry Sweet Chili, Parmesan Garlic, or Memphis BBQ Rub.
Six Wings $12 | Twelve Wings $20
Dilly’s ‘Famous’ Beer Cheese
Cheesy Blend with spices & beer, served with baguette & soft pretzel
Regular $10 | Large $15 | Add Apples $2 | All Pretzels $1
Hummus Plate*
House-made hummus with pita, basil pesto, cucumber, feta, and kalamata olives
Substitute Sonny Marie’s Gluten Free pita bread 2.50
$13
Fig & Goat Cheese Bruschetta
Whipped goat cheese, orange-spiced fig jam, pistachio, and a balsamic drizzle
$12
Crab Cakes
Pan-seared lump crab served with lemon aioli, arugula, romesco, and lemon vinaigrette
$14
Dilly Chili
Cup $5 | Bowl $8
Add loaded for an extra $2
- Salads -
Add: Chicken 7 | Shrimp 8 | Salmon 12
House-made dressings: Honey Dijon Vinaigrette, Balsamic Vinaigrette, Curry Vinaigrette, Bleu Cheese, Ranch, Creamy Chipotle, Caesar, Meyer Lemon Vinaigrette
Mariemont Strand*
Artisan greens with goat cheese, apples, roasted red peppers, toasted pecans, and curry vinaigrette
Petite $10 | Large $13
Classic Caesar*
Chopped romaine with shaved parmesan, Caesar dressing, and house-made crostini
Petite $8 | Large $12
Grilled Asparagus*
Artisan greens with heirloom tomatoes, red onion, feta, roasted pine nuts, and honey mustard vinaigrette
Petite $10 | Large $14
Southwestern Romaine*
Chopped romaine with tomato, avocado, roasted corn, queso fresco, crispy onions, and creamy chipotle dressing
$14
- BURGERS & SANDWICHES -
Served with chips
Upgrade to seasoned fries or sweet potato fries for $3
Sonny Marie’s Gluten Free Buns available $2.50
Bourbon Burger
8oz. Angus burger on a potato bun with bacon onion jam, beer cheese, lettuce, tomato
$16
Black Bean Burger
House-made black bean patty on a potato bun with arugula, tomato, chimichurri aioli
$12
Cuban
Mojo marinated pork loin with ham, Swiss cheese, pickles, and mustard on Cuban bread
$14
Dilly Burger
8 oz. Angus burger on a potato bun with lettuce, tomato, pickle, and onion, served with chips
$15 | add American, Swiss or Cheddar Cheese $1
Salmon Burger
Grilled salmon patty on ciabatta with basil pesto, arugula, tomato, and garlic aioli
$15
Grilled Chicken Sandwich
Grilled chicken with romesco and a choice of herb cream cheese or pimento cheese on ciabatta, topped with arugula
$13
The Woodland Burger
8 oz. Angus burger on a potato bun topped with sauteed mushrooms, caramelized onions, and melted Swiss cheese
$16
- MAINS -
New York Style Chicken Parmesan
Served with linguine, house-made tomato sauce, melted fresh mozzarella, and garlic bread
$23
Korean Steak Tacos
Bulgogi-marinated flank steak with purple cabbage, pickled carrots, sriracha crema, avocado in a flour tortilla with corn on the cob
$22
Fish ‘N’ Chips
Beer-battered haddock with tartar sauce, coleslaw, and seasoned fries
$18 | Add a second piece of fish $8
Extra tartar sauce $1
Meatloaf
Signature meatloaf with mashed potatoes,
sautéed Italian vegetables, and bordelaise sauce
$24
Pan Seared Salmon
Alaskan Wild Caught Pan-seared salmon with arugula & red pepper orzo, sautéed broccolini, compound butter, and lemon
$25
Shrimp Scampi
Shrimp sautéed in garlic butter and white wine, served over linguine with garlic bread
$20
Crab Cakes
Pan-seared crab cakes with rice pilaf, grilled asparagus, and lemon aioli
$25
Grilled FIlet
6oz. angus beef filet with herb compound butter and served with mashed potatoes and asparagus
$33
- DESSERTS -
Dilly’s Key Lime Pie/Cinnamon Apple Bread Pudding
$7
Italian Limoncello Cream Cake
$7
Individual Basque Cheesecake
$7
BonBonerie Carrot Cake/Opera Cream Cake
$8
We serve some items cooked to order and the State of Ohio requires us to tell you: “Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness”-There, we said it!
*Indicates menu item can be prepared gluten free